Modern European and American cuisine.
The menu features burgers, sandwiches, pizza, pasta, salads, soups, desserts, coffee, and cocktails.
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chocolate with salted peanut caramel
dates, oat flakes, walnuts, hazelnuts, cocoa
Fettuccine in a creamy, white wine sauce, bacon, egg, parmesan cheese and fresh basil.
Chicken breast with champignon mushrooms, parmesan cheese, white wine cream sauce and fresh basil.